Ooty Garlic
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Popular With:
Health brands, wellness retailers, herbal producers
Pricing & Packaging:
5 kg / 10 kg / 50 kg sacks
MOQ:
100 kg
Ooty Garlic
Product Overview
Born in the hills. Grown with purity.
Ooty Garlic is grown in the cool, unpolluted regions of the Nilgiris — giving it an unmatched purity and freshness. Its white color, mild flavour, and medicinal value make it highly sought after in Ayurvedic formulations, health-focused food brands, and boutique organic stores. This garlic isn’t just for cooking — it’s for healing. Premium. Pristine. Powerful.
- Size Range:
- Origin:
- Flavour Profile:
- Shelf Life:
- Common Uses:
- 40 mm+
- Ooty, Nilgiris
- Mild, medicinal
- 60–90 days
- Organic foods, Ayurvedic products, boutique retail
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General Question
We offer over 12 categories of garlic, including premium grades like AAA Garlic (33–36 mm), BOM Garlic (40 mm+), Ooty Garlic, and Puna Laddu Garlic. Each variety is carefully sourced and graded to meet specific business needs — whether it's visual appeal, flavour profile, or export readiness.
Yes, our MOQ varies by product and packaging type. For most garlic categories, the MOQ starts at 100 kg, but we also support larger volumes for export and bulk distribution. For exact MOQ details, please contact our sales team.
We follow strict quality control protocols, including farm-level selection, manual grading, hygienic handling, and moisture checks. Our products are packed in ventilated sacks or custom packaging to retain freshness during transit.
We deliver pan-India through trusted logistics partners. Whether you're based in a metro city or a remote location, we ensure timely and safe delivery of your garlic orders.
Absolutely. We understand the importance of seeing the product first. You can request a sample batch (charges may apply based on location) to verify quality before placing a full-scale order.
